I’m on a roll! After discovering the restaurant L’Oyat last week during a walk down Rue Notre Dame de Nazareth, I have found another brand-new spot, Habile, not far away, on Rue Château d’Eau. This time I was attracted by … Read More
I usually choose a restaurant to review each week by looking at my list of recommendations from friends and from press reviews, then try to get a reservation in one of them (often most difficult for the more popular ones). … Read More
With a 9 pm curfew in place in Paris, lunch is now the new dinner. And Japanese chefs may just be the new French chefs, judging by the lunch I had yesterday at Le Kigawa. Entering this restaurant in the … Read More
They’re young, they’re trendy, and they love their “shareable“ small plates or “tapas.” It seems like every new restaurant in Paris these days offers nothing but. I am a great fan of small plates, but I take issue with the … Read More
If you just happened to be walking past the restaurant Le Hérisson in Belleville, it might not occur to you to go in for something to eat. The smashed glass on the partition separating the terrace from the sidewalk does … Read More
The Monday-night dinner conundrum – most Paris restaurants are closed – was solved for us last week by Mieux, located on the restaurant-lined Rue Saint Lazare, where I can also recommend the Yacht Club across the street. Unfortunately, it does … Read More
La Démocratie is a funny name for a restaurant. What does food have to do with a political system? Potentially a lot, but that’s another story. La Démocratie is so named because the building it is housed in was the … Read More
It’s an event: the opening of a new Frenchie restaurant in Paris – especially one that is not located on the Rue de Nil along with chef/owner Gregory Marchand’s four other establishments (one of them a wine shop). Frenchie Pigalle … Read More
It’s true that Parisians (myself included) were not taking the call for social distancing during the coronavirus crisis seriously. When my friend Frances and I arrived at Django last Friday night, the place was packed. Revelers were making so much … Read More
Aspic, which would appear to be just a tiny (seats 20), unassuming neighborhood restaurant, is anything but. Opened four years ago, it built a reputation for itself online and attracted a clientele of 80 percent Americans and other foreign visitors, … Read More
